$2.40 – $8.00
Creamy stewed, crispy fried. Request for us to cube it for you for greater convenience!
Did you know?
- With an unusual chemical composition, pure lard contains no trans fats.
- In terms of its fatty acids, it’s better than butter: Lard is 60 per cent monounsaturated fat, which is associated with a decreased risk of heart disease. Butter is 45 per cent monounsaturated fat.
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Lard’s smoke point is high, about 190C (375F), sources say, making it the ideal frying oil, offering lighter, fluffier, flakier and crispier results in a shorter time, without burning and turning carcinogenic.
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Pig fat is odourless and tasteless when rendered properly.
Additional information
| QTY | 1kg, 800g, 500g, 300g |
|---|---|
| Custom Cut | Whole piece (整个）, Cubed （方块切）, None |
