$11.00 – $22.00
Tonkatsu is a popular Japanese dish that is made by coating a piece of pork in a breadcrumb mixture and then frying it. The result is a crunchy, juicy, and flavorful piece of meat that can be enjoyed on its own or with a variety of dipping sauces.
Choose Whole Piece if you would like to cut the pork chops to your own desired thickness!
Standard Steak Cut thickness ~ 1.5-2cm
Description
Tonkatsu is a popular Japanese dish that is made by coating a piece of pork in a breadcrumb mixture and then frying it. The result is a crunchy, juicy, and flavorful piece of meat that can be enjoyed on its own or with a variety of dipping sauces.
Choose Whole Piece if you would like to cut the pork chops to your own desired thickness!
Standard Steak Cut thickness ~ 1.5-2cm
Additional information
| QTY | 1kg, 800g, 500g |
|---|---|
| Custom Cut | Whole piece (整个）, Steak cut (切厚片）, None |
| Remarks | Less fats (少油）, None |
